Monday, 14 February 2011


I made these today.

Yes, they're red velvet cupcakes. In heart-shaped cases.

Red. Hearts. Get it?

I know. I'm that predictable.

They made a nice dessert, though, to the beef stroganoff we had for dinner. We did have to eat some fruit afterwards to compensate for all that heavy sweetness.

I hope your heart had been treated to something nice and beautiful today, whether you're into Valentine's Day or not. :)

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